Recipes in English
Appetisers
5 Cereals Salad
Anchovies with Lemon
Delicate Anchovies Gratin
Goat Cheese Sushi on Pepper Sauce
Little cups with ricotta cheese, nuts and apple puree
Mushroom Salade
Mushroom "trifolati"
Rice Salad in Stuffed Peppers
Salted Anchovies Starter
Anchovies with Lemon
Delicate Anchovies Gratin
Goat Cheese Sushi on Pepper Sauce
Little cups with ricotta cheese, nuts and apple puree
Mushroom Salade
Mushroom "trifolati"
Rice Salad in Stuffed Peppers
Salted Anchovies Starter
Pasta&C.
Apple Ravioli
Beet Gnocchi with Poppy Seeds
Polenta with Mushrooms
Mushrooms Risotto
Porcini Mushroom Risotto
Spaghetti with Saffron , Zucchini and Pistachios
Spaghetti with Salted Anchovies
Soup
Barley and Bean Soup
Meat Broth with Chive Omelettes
Potatoes Soup- Parmentier
Main Course
Chicken Breasts grillè au Sésame
Confit Pork's Leg with Gin and Juniper
Fried Chicken Breast with Curry and Apple Sauce
Potatoes and Onions Tarte Tatin
Roulades of Soils with Grapes
Sauteed Chicken in Mustard-Cream Sauce
Sea Asparagus Thin Omelet
Three Pepper Roastbeef with Red Wine Sauce
Vegetables
Potatoes with Parsely
Cake
Apple Cake
Chestnut Cake "Francesca"
Hazelnut, Pinenuts and Nutella Yogurt Cake
Old Fashioned Chocolate Cake
Dessert
Pear and Chocolate Soufflé
Persimmons Bavarois with Vanilla Sauce
Jam, Marmalade and Preserve
Figs Jam
Lemon Curd without Butter
Salted anchovies
Apple Ravioli
Beet Gnocchi with Poppy Seeds
Polenta with Mushrooms
Mushrooms Risotto
Porcini Mushroom Risotto
Spaghetti with Saffron , Zucchini and Pistachios
Spaghetti with Salted Anchovies
Soup
Barley and Bean Soup
Meat Broth with Chive Omelettes
Potatoes Soup- Parmentier
Main Course
Chicken Breasts grillè au Sésame
Confit Pork's Leg with Gin and Juniper
Fried Chicken Breast with Curry and Apple Sauce
Potatoes and Onions Tarte Tatin
Roulades of Soils with Grapes
Sauteed Chicken in Mustard-Cream Sauce
Sea Asparagus Thin Omelet
Three Pepper Roastbeef with Red Wine Sauce
Vegetables
Potatoes with Parsely
Cake
Apple Cake
Chestnut Cake "Francesca"
Hazelnut, Pinenuts and Nutella Yogurt Cake
Old Fashioned Chocolate Cake
Dessert
Pear and Chocolate Soufflé
Persimmons Bavarois with Vanilla Sauce
Jam, Marmalade and Preserve
Figs Jam
Lemon Curd without Butter
Salted anchovies
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